Cuvée 2014 has come and gone, a gala evening highlighted by Ontario’s top wineries showcasing what they feel is their winemakers’ most prized sing
Read MoreNote: The smell of fermenting grapes is in the air in Niagara. Harvesters and pickers are in the vineyards scooping up plump and juicy grapes in a
Read MoreDamn you, Malbec. And damn you, J-L Groux and your Malbec (I’m only half kidding, of course, but damn it). (more…)
Read MoreAll across Niagara grape pickers and machine harvesters are busy hauling in the first grapes for the 2012 harvest. (more…)
Read MoreNOTE: Brock University's Cool Climate Oenology and Viticulture Institute (CCOVI) is bringing back its preharvest monitoring service back for 2011 sea
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