By Rick VanSickle Niagara’s Foreign Affair winery was founded on the premise that the appassimento style of winemaking touched all the wines made in
Read MoreBy Rick VanSickle If you want to talk about perseverance in the Ontario wine industry, look no further than Mauro Scarsellone, co-owner of the Ridgep
Read MoreBy Rick VanSickle The signs are now up, and ground has broken for the $5-million renovation to the winery at the Niagara Custom Crush Studio, a first
Read MoreBy Rick VanSickle Icellars Estate Winery has quickly established itself as the “house of reds” in Niagara with Cabernet Sauvignon firmly at the top o
Read MoreBy Peter Rod It is difficult to say definitively when the first dried grape wines were made. It is fair to assume that either the Egyptians or Greeks
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