May is for the Niagara-on-the-Lake Wine and Herb Festival
Niagara-on-the-Lake’s casual spring celebration of great wine and fresh herbs! Spend a weekend in May exploring our neighbourhood of 26 wineries with your Wine & Herb touring pass. As you tour, each stop will feature a different herb-themed food pairing matched to a premium Niagara VQA wine selected to highlight the flavour and aroma of the herb. Click here for more information and to order touring passes. Your touring pass may be used any of the following weekends in May.
Wine and herb pairings will be offered
May 7/8,14/15, 21/22, 28/29 from 11 am to 5 pm.
Tickets $43 plus applicable taxes.
Click the order button to order online now,
or call 905-468-1950 to order by phone.
Touring Passes are also available at our 26
member wineries while quantities last.
Cattail Creek Estate Winery
2008 No Oak Chardonnay
Château des Charmes
2008 Gamay Noir ‘Droit’ Woolwich Goat Cheese with Arugula Pesto Toasted Crouton with Sea Salt
2009 Fumoso Bianco Manicotti with Italian Skewers
Coyote’s Run Estate Winery
2009 Pinot Gris/Pinot Blanc Grilled Chicken Springroll with Cilantro
2009 Artist Series Gewürztraminer Spring Lamb Sausage with Organic Mint Yoghurt
The Ice House
2006 Northern Ice Vidal Icewine Garlic Shrimp Crostini with Ice Wine