By Rick VanSickle On a warm August day in 2016, winemaker J.L. Groux revealed the first time details of a little known sparkling program for Stratus
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By Rick VanSickle In this B.C. wine report, we delve into new wine releases from the Bartier Bros., Fort Berens and a ripe, bold Meritage from Sunroc
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By Rick VanSickle It’s certainly exciting to see the second vintage of the resurrected Le Clos Jordanne wines hitting shelves a week this Saturday, b
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By Rick VanSickle Flat Rock Cellars, a champion for terroir on the Twenty Mile Bench, has always been a winery firm in its belief that arming consume
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By Rick VanSickle What is one to do when you sellout of your wines as quickly as you make them? If you are Grant Westcott and Carolyn Hurst, owners o
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