By Mike Lowe Thus far, springtime in Niagara has meant no shortage of interesting events designed to lure the foodie and cork-dork in us all. The Niagara Food & Wine Expo kicked things off in April followed by Wine and Herb weekends in May, hosted by Wineries of Niagara-on-the-Lake,...
Oh, the signs were there all along: The extravagant apple cider-themed dinners at his tony restaurant on the waterfront in Burlington, Ontario. The British heritage and the fact that he was raised on the myriad ciders offered in the pubs of London. And his name on Twitter, of course:...
By Mike Lowe Last week started and ended on high notes as I attended two food and wine events in Niagara. One featured traditional Italian dishes and wines from Italy while the other offered some awesome street-eats paired with Niagara wines.
Note: International Chardonnay Day is take place on Thursday, May 23, to celebrate the world’s most planted grape. Here’s how you can take part.
From several news fronts in Niagara, Forty Creek Distillery is about to take orders for its newest limited-edition whisky, the Riesling Experience approaches and Pillitteri Winery is honoured.
