It was a glorious day Saturday at Peller Estates in Niagara-on-the-Lake for the latest instalment of Food Truck Eats, a glorious smorgasbord of delicious food and wine.
It’s one of the biggest gourmet food truck events in Canada and it happens right here in Niagara.
Twenty trucks served up an innovative array of tasty dishes from seafood to tacos to several versions of some of the most unique poutine variations I ever seen in one location.
Alongside the food were, of course, wines from Peller Estates. I was especially smitten by the new Private Reserve Sauvignon Blanc making its debut at the event.
The three-day event started Friday, continued Saturday and concludes Sunday from 5-10 p.m.
Here are the trucks that were serving Saturday:
Buster’s Sea Cove
Cafe du monde Creperie
Chang Noi Enroute
Curbside Bliss Cupcakes
The Dirty South
El Gastrónomo Vagabundo
Itty Bitty Pie Company
The Tide & Vine Oyster Company
West of Seoul
Here are some photos from the event Saturday: