As an impressionable neophyte weaned on the flowery yet oddly explicit ramblings of one Robert M. Parker the words always leaped out at me: acacia
Read MoreNOTE: Cuvée, a celebration of Ontario wine and cuisine, is coming up fast. Here's what you need to know if you plan on taking in the festivities.
Read MoreNote: This was originally published in Wine Tidings, now called Quench, as a year-ender based on my Instagram feed. I know it’s kind of dated now,
Read MoreWell, another wine vintage is slowly making its way into barrels and bottles around Ontario and it’s that time of the year where we look backwards
Read MoreThe numbers from early January’s deep freeze in Ontario are trickling in and for those in the grape and wine industry it’s not good news. (more&he
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