Pierre Trimbach, of the historic Alsatian wine family that's been making wine in the northeast of France since 1626, doesn't get out much. He lea
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Walking amongst the vineyards that make up The Small Lot Riesling program at Thirty Bench Wine Makers offers no clue as to why the trilogy of wines
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If there is a mantra that best describes Creekside Estate Winery it would this, now stamped on every bottle of the sleek redesigned label: “Serious
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Opening Note: This is Part II of a look back at TasteCamp Niagara, an independent wine bloggers conference that took place over three days in Niag
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By Mike Lowe What could be called the perfect partnership of food and wine has just taken place at Southbrook Vineyards in Niagara-on-the-Lake. T
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