Top Stories Archives - Wines In Niagara

March 20, 20190

The culinary journey continues for Chef Hynam-Smith, this time at his imaginative Dispatch restaurant in St. Catharines

By Michael Lowe It's been exactly 16 months since I tasted the food of Niagara Chef Adam Hynam-Smith. Diners like me who have followed Hynam-Smith's

March 17, 20190

By Rick VanSickle How exciting for Fort Berens. The release of the 2018 Dry Riesling is the first Lillooet-designate B.C. VQA wine ever produced. (mo

March 15, 20190

By Rick VanSickle Flat Rock Cellars winemaker David Sheppard has been working harvests in Niagara since 1982. He has seen all that Mother Nature can

March 14, 20190

By Michael Lowe Try to count how many downtown St. Catharines restaurants have been around for over 30 years and you'll only come up with a couple of

March 13, 20190

A round up of wine industry news in Niagara includes: Big changes at Westcott Vineyards, Cuveé tickets going fast, three Niagara wines to seek out at