More than 130 bottles of sparkling wine from four provinces were popped for a British wine writer at Brock University’s Cool Climate Oenology and
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Canadian winery icons Donald Ziraldo and Karl Kaiser, who revolutionized an industry and then helped create Brock University's renowned grape and
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By Rick VanSickle And, so it began, in the early hours of Thursday, Nov. 22, the first harvest of Niagara icewine grapes began at several winer
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By Rick VanSickle A special night was celebrated by a special Niagara winery on Friday — 20 years of shock and awe from the Malivoire Wine Comp
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By Rick VanSickle Climbing the stairs to the top of the six-level, gravity-flow winery at Tawse, winemaker Paul Pender, above, reveals his late
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