By Rick VanSickle Inside a hidden room at Brock’s Cool Climate Oenology and Viticulture Institute it is eerily silent but for the odd slurp, swish,
Read MoreBy Rick VanSickle As we start cheering on our athletes participating in the 2026 Winter Olympics today, why not toast them with Canadian wine made
Read MoreBy Rick VanSickle It’s sage advice, in health as it is in wine, to always get a second opinion. (more…)
Read MoreBy Rick VanSickle A new day is dawning for Niagara’s Ravine Vineyard Estate Winery — a fresh vision, team and the sixth generation of family knocki
Read MoreBy Rick VanSickle Keeping up with the viral trend of the year, here’s a flashback to 2016 — a great vintage for Niagara red wines, but a very bad y
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