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Bringing in the 2010 Niagara harvest: work, food and wine!

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Bringing in the 2010 Niagara harvest: work, food and wine!
Wines In Niagara

Wines In Niagara

A local perspective

Wines In Niagara

Wines In Niagara

A local perspective

  • About
  • Wine
  • News
  • Food
  • Contact
  • Blog
Bringing in the Niagara harvest.
October 22, 20100

Bringing in the 2010 Niagara harvest: work, food and wine!

By Rick VanSickle Standing on the back of Brian Schmidt’s pickup truck, the sun setting quickly on the fall horizon, there is a surreal sense of

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Bruce Nicholson, winemaker for Inniskillin
October 15, 20103

East West wines combine best of two regions

By Rick VanSickle It’s been tried before, but Inniskillin believes it has the winning combination to make it work this time. The “it”

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Uncorking wine in St. Davids.
October 14, 20100

My Niagara, Part III: The St. Davids Shuffle

My Niagara, Part III of IV parts: By Rick VanSickle At last count, there were over 75 wineries in the Niagara Peninsula. Even for me, who lives

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October 12, 20100

Cave Spring rieslings get rare Wine Spectator attention

Note: Cave Spring Cellars sent out a press release today (Oct. 12) bringing attention to three recent reviews in Wine Spectator, a U.S. wine magazine

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Paul Pender, winemaker at Tawse
October 12, 20100

Tawse named Canada’s Winery of the Year

NOTE: This is a press release issued on Tawse Winery being named Winery of the Year by the editors at Wine Access Magazine. October 12, 2010 A win

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Tawse named Canada’s Winery of the Year
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